Thomas DeGrezia, owner of Sofia Wine Bar, came up with a tasty, gluten-free pizza dough, inspired by someone very special: his daughter.

This maxed-out Detroit-style pan pizza is topped with both large and small slices of pepperoni.

Potato pizza meets cured meats, cheese and a crunchy crust in this Neapolitan-inspired pie.

The perfect Christmas centrepiece, this grilled cake is light, fluffy and indulgent.

Cook New York-style pizza, known for its crisp crust and shredded mozzarella, in just 5 minutes on an Ooni Pizza Steel 13.

Focaccia, an easy bread with a crunchy exterior and open crumb, comes out extra crispy when cooked on an Ooni Pizza Steel 13.

Learn to make our go-to dough recipe and use it for a classic cheese pizza in your home oven with Ooni Pizza Steel 13.

Fluffy, crispy, and cheesy, our Detroit-style pizza cooks up in 10 minutes in your conventional oven with the Ooni Pizza Steel 13.

Great for a party spread, this quick and easy hot crab dip comes together in one bowl and takes less than 10 minutes to cook. 

Sliders filled with provolone-covered meatballs, caramelised onions and garlic sauce make for a hearty party appetiser.

Broccolini marinated with garlic and Calabrian chillies packs a punch on top of pizza crostini making for an excellent vegetarian appetiser.

Crostini aren’t just for bread! Make these ricotta, speck and Marcona almond crostini using blind-baked pizza crust—a delicious appetiser great for holiday parties.