Looking for an Ooni pizza oven review? You came to the right place.
Here’s what our customers have to say about us.
Ooni Koda 2 Max
"Best Ooni cooking experience by miles"
"WOW! That’s what I said when I first saw how big this beast is, when I first got it on the table, when I first fired it up, and every single time cooking in it! Having the ability to have two different stone temperatures is next level for pizza making!"
"The Ooni Karu 12G pizza oven impresses with its sleek design and portability. Its stainless steel construction ensures durability, and the 12G model offers the flexibility to use both wood and gas for fuel. With a quick heat-up time and the ability to reach high temperatures, it delivers authentic, crispy pizzas."
"After taking a pizza-making class in Sorrento, we decided we wanted a pizza oven in our backyard. Our driver recommended the Ooni and swore it would be almost as good as the real deal in Italy, and he was right. We make delicious pizza as well as pretzels, steaks and more! Highly recommend the Ooni Dough Balls, which are made with proper ingredients from Italy."
"We fired up the Ooni Koda 12 Gas Oven for the first time and we were extremely impressed. Easy to set up, easy to start and it heated up so quickly. After making our dough and building our first pizza, we found the cooking time extremely fast and the pizza came out evenly cooked. We can't stop using it. We will never go back to the fast food pizza places again! We love this oven. Thank you Ooni."
"One of my best purchases in a long time. The pizzas we make are restaurant and takeaway quality. My family and friends are super impressed and there are no shortage of takers when I suggest a pizza night at our house. Weather is not a deterrent either, we've made pizzas in the dark, when it's raining and even snowing. It's simply brilliant, don't hesitate to buy."
"I am SO pleased with my new Ooni. I've literally had pizza every night for dinner the past two weeks, and don't plan on changing it up. INCREDIBLE product!"