Homemade garlic olive oil and garlic cashew cream pair perfectly with vinegary, pickled jalapeños and sweet caramelised onions.
Read now
Vegan
Vegetarian
Wood-fired Bread Loaf
Blending whole wheat, bread flour and all purpose flours, our Wood-fired Bread Loaf baked in Ooni Pro has a rustic texture and a golden brown crust.
Read now
Vegan
Vegetarian
Roast Peppers with Salsa Verde
These charred baby peppers are ultra sweet, finished with a citrusy, simple salsa verde.
Read now
Vegan
New York-style Pizza Sauce
Recreate New York City’s classic pizza style at home! Our New York-Style Pizza Sauce recipe is flavoured with herbs and garlic, and is perfect for pairing with the generous toppings on those signature extra-large slices.
Read now
Vegan
Vegetarian
Cast Iron-Baked Bread Loaf
Use Ooni’s cast iron Sizzler Pan to cook this classic bread loaf, using either sourdough or a dough made with dried yeast.
Read now
Vegan
Vegetarian
Portobello Mushroom Burgers with Chimichurri
Swap the usual burger bun for flame-grilled portobello mushrooms, layered with creamy avocado and a herb-packed chimichurri sauce.
Read now
Subscribe
Subscribe to our newsletter to get exclusive access to delicious recipes, product tips, and much more.
Added to your cart:
Product title
(-)
Cart subtotal
Sorry, to watch this YouTube video you need to accept cookies