What happens when you take a Philly Cheesesteak and put it on a pizza? You get all the same savoury, meaty, cheesy goodness on a light and crispy dough, plus a few extra touches.
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Corsican Pizza-Baguette
Try this Corsican pizza baguette with cheese, pancetta, coppa and herbes de Provence.
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BBQ Chicken, Corn, Onion, Bacon and Coriander Pizza
Try Grant Batty’s riff on BBQ chicken pizza with a smoky homemade BBQ sauce, delicious spatchcocked and roasted chicken, smoked bacon, mozzarella, red onion and charred sweetcorn.
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Nancy Silverton’s Pizzette alla Benno with Speck and Pineapple: Your New Favourite “Hawaiian” Pizza
Try Nancy Silverton’s take on Hawaiian pizza. Created as an upgrade to her son’s favourite type of pizza, this version includes speck and jalapeños.
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Make Nancy Silverton’s Pizza Dough At Home
Bread baker and pizzaiola Nancy Silverton has perfected the art of pizza dough making and shared her recipe with us.
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Gill Meller’s Fresh Herb Pizza
Try Gill Meller’s recipe for a bright and fresh pizza with mozzarella, parsley, chives, spring onions, spinach, fennel and lemon.
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Vegan
Vegetarian
Herby Salad Pizza
Salad greens, fresh herbs and a tangy yogurt dressing top a pizza for a bright, fresh vegetarian dinner.
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Nordic Pizza with Salmon, Dill and Crème Fraîche
Beyond the pizza basics, this Nordic-inspired pizza with salmon, dill and crème fraîche is a great way to add some oomph to your next meal.
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Pizza Hot Dogs with Quick-Pickled Cucumbers and Crispy Fried Onions
Get ready to elevate your hot dog game with a dish that combines two classics: hot dogs with pizza dough buns, topped with cheese, mustard, quick-pickles and crunchy fried onions.
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Stuffed Calzones Two Ways
Calzones make for a great alternative to pizzas, and we’ve got two options: one with pesto, provola, minced beef and ricotta, and the other with tomato, provola, ham and basil.
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Vegetarian
New York-Style Cheese Pizza for Ooni Volt 12 Electric Pizza Oven
Cook New York-style pizza, known for its crisp crust and shredded mozzarella, in just 5 minutes using an Ooni Volt 12.
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Hespenrolletjes met witloof Pizza (Ham Rolls With Chicory Pizza)
This classic Belgian dish, reimagined for a hearty pizza, has a creamy béchamel base topped with tender chicory and salty ham.
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