Grilled Caesar Salad Take the classic Caesar salad to the next level with chargrilled lettuce and a hint of smoke using the Grizzler.
Cheesy Baked Artichoke Dip This creamy baked dip cooked in Ooni’s cast iron Skillet combines silky artichoke, melted mozzarella and a crunchy breadcrumb topping – get ready for the cheese pull of your dreams!
Asparagus Wrapped in Prosciutto Sear salty prosciutto around sweet, crunchy asparagus spears in the Ooni Grizzler.
Roast Peppers with Salsa Verde These charred baby peppers are ultra sweet, finished with a citrusy, simple salsa verde.
Pork Meatball & Apple Bake This one-pan wonder, cooked in Ooni’s cast iron Sizzler Pan, cuts through rich pork sausage meat with tart apple slices, and creates its own light gravy with a dash of apple cider.
Brussels Sprouts with Bacon & Chilli Bump up the volume of roasted Brussels sprouts with our simple side dish cooked in our cast iron Sizzler Pan with a kick of chilli and crisp, salty bacon.