Supercharged Pizza Crust
With just butter, garlic, cheese and a few spices, you can make a Jet’s Pizza-inspired pizza crust that’s even better than the original.
Recipes
Smoked Tofu and Caramelised Onion Pizza with Vegan Feta, Olives and Rosemary
This smoked tofu and caramelised onion-topped pizza from food writer Elly Curshen is both surprising and delicious. A mix of salty, sweet, and nutty, it’s an easy recipe to love — and it just so happens to be vegan, too.
Extra-Crispy Duck Fat-Roasted Potatoes
Learn to make extra-crispy roasties using this simple flame-cooked recipe, shallow fried in duck fat for the ultimate crunch.
Homemade Garlic and Herb Dip
Create the Domino's famous Garlic and Herb pizza dip at home with this five-minute recipe. You’ll never order takeout again!
White Pizza with Asparagus, Chestnut Mushrooms, and Thyme
This simple but enticing pizza from Gill Meller celebrates the earthy flavour of asparagus and mushroom, paired with tender onions and creamy mozzarella.
Turkish Lamb Pizza
This spice-packed lamb pizza is a variant on the traditional Turkish Lahmacun, garnished with fresh lemon and herbs.
Dough Balls with Garlic Herb Butter
Turkish Kofte with Mixed Meat
These juicy Turkish Kofte are packed full of herby goodness. Sizzled in a cast iron pan – perfect for stuffing in pitas!
Sweet Potato, Asparagus and Feta Pizza
Candied, mashed, baked, atop a delicious pizza with asparagus and feta – sweet potato does it all!
Roast Beetroot, Walnut and Goats’ Cheese Pizza
This veggie winter warmer is packed with nutty and earthy flavour, perfect with a warm cider!
Smoky Peach and Rosemary Bourbon Spritz
Flame cooked seared peach and rosemary syrup is the star of the show in this smoky/sweet Bourbon Spritz.
Garlic Bread with Rosemary
Chorizo and Lime-infused Pineapple Pizza
This citrusy take on the classic Hawaiian uses tangy lime, pimento-smoked chorizo, and fresh coriander.
Sourdough Naan
Sourdough Man'oushe
Perfectly chewy sourdough flatbreads, bursting with the classic herby-flavours of the middle east.
Garlic and Herb Chicken Skewers
Juicy cast iron chicken skewers flame-cooked in a herby, garlicky marinade. Perfect with a sweet chilli dip and smoky roast veg.
