Zucchini Ribbon Pizza with Spring Onions and Garlic Butter
Fresh ribbons of flame-licked zucchini layered on a garlic butter base, topped with spring onions and zested lemon.
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Pigs in Blankets Pizza
What could be better than pigs in blankets? Pigs in blankets on pizza of course!
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Vegetarian
Nutmeg Butter Sprouts
Nothing says ‘festive season’ quite like sprouts do. Whether you love or hate them, this nutmeg butter recipe is a must-try!
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Vegan
Vegetarian
Roast Pear Galette
Seasonal pears, whisky, roast pecans and sweet maple syrup are the standout flavours in this warming Roast Pear Galette, which is also gluten free and vegan.
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Vegan
Pumpkin, Zucchini & Chilli Pizza
When the weather turns chilly and pumpkins come into season, swap the usual tomato sauce for a spicy pumpkin puree on this warming pizza.
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Milano Salami and Rocket Pizza
In lieu of the classic prosciutto pairing, spicy Milano salami works just as well to match the fiery rocket. Flame cooked over a tomato base and finished with a drizzle of sweet balsamic glaze, this salami pizza recipe is easy...
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Vegetarian
Flame cooked Zucchini and Cherry Tomato Pizza
Good quality ingredients are key to this subtle pizza, like lovingly flame cooked zucchini and creamy fior di latte cheese.
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Vegetarian
Beet, Goat’s Cheese & Caramelised Onion Pizza
Treat yourself to this warming pizza topped with seasonal beets, tart goat’s cheese and sweet caramelised onions – the perfect companions for crisp Fall weather.
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Salami, Green Chilli & Olive Pizza
Spicy meets salty-sweet in this fiery pizza featuring whole green chillies, plus a honey-drizzled crust, sesame seed-covered crust.
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Vegetarian
Butternut Pumpkin, Pesto & Burrata Pizza
Add texture and colour to this pesto-topped vegetarian pizza using shaved ribbons of butternut pumpkin, plus creamy burrata and peppery rocket.
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Baked Herby Cheese Fondue
Make your cast iron Sizzler Pan work double time as a fondue pot to serve up a molten Gruyère & Swiss cheese combo.
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Vegetarian
Potato, Blue Cheese & Balsamic Red Onion Pizza
Get a comfort food fix with this surprisingly light pizza topped with crisp, golden potatoes, tangy blue cheese and sweet balsamic red onions.
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