Tools you'll need
Fuel
Hardwood kindling or lumpwood charcoal - to cook with gas use an Ooni Karu 16 Gas Burner.
Gas
To cook with gas use an Ooni Karu 16 Gas Burner and a tank of propane gas.
Infrared Thermometer
Check that your baking stone is at least 750°F / 400°C before cooking.
Ingredients you'll need
Dough
- Tap water
- Salt
- Fresh, dried or instant yeast
- “00” (preferred) or bread flour
Sauce
- Canned San Marzano (preferred) or other plum tomatoes
- Salt
Toppings
- Mozzarella ball (approx 100g)
- Fresh basil
- Olive oil
