Margherita Pizza

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A light and fluffy crust, sweet tomatoes and bubbly mozzarella garnished with fragrant basil. That’s all you need for a classic Margherita pizza - the perfect place to start on your journey in home pizza-making - as well as a tested-and-true recipe for when you’re looking to serve up something tasty and timeless.
Our no-frills recipe relies on quality ingredients like San Marzano tomatoes, soft mozzarella and fresh basil to really celebrate the beauty of this classic flavor combination. The red, white and green colours may represent the flag of Italy, but this pizza is enjoyed all over the world.
If you’re not sure where to start, we recommend using our Classic Pizza Dough for the base topped with our easy Classic Pizza Sauce. With a hint of garlic, salt and a touch of basil, it's the ideal sauce to bring out the flavours in the other ingredients. Your guests (and their stomachs) will thank you; and probably ask for the recipe too!
Makes one 12-inch (30-centimetre) or 16-inch (41-centimetre) pizza
10 minutes
1 - 2 minutes
By Ooni HQ
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