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  • Steamed Mussels in White Wine

    Steamed Mussels in White Wine

    Recreate this classic seaside treat at home in your Ooni!
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  • Prawn, Garlic, and Avocado Salad

    Prawn, Garlic, and Avocado Salad

    Give these garlicky marinated prawns a blast of heat in your Ooni oven, and toss them over a bed of avocado salad.
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  • Teriyaki Salmon Fillets

    Teriyaki Salmon Fillets

    Step up your salmon game with our ginger-laced – and super easy – teriyaki marinade.
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  • Cayenne-Spiced Prawn Tacos

    Cayenne-Spiced Prawn Tacos

    Spicy prawn – grilled super quickly in the Ooni Grizzler, Sizzler or Skillet – shine in these easy-to-make tacos.
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  • Cayenne-Spiced Shrimp

    Cayenne-Spiced Prawns

    Spiced with cayenne pepper and paprika, cook these prawns in a flash using an Ooni cast iron pan.
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  • Salmon, Cream Cheese, Dill & Caper Pizza

    Salmon, Cream Cheese, Dill & Caper Pizza

    Smoked salmon, capers, cream cheese, lemon and dill – a band of flavours that recall classic Nordic ingredients, combined here in a light, modern pizza.
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  • Avocado, Coconut & Goan-style Prawns Pizza

    Avocado, Coconut & Goan-style Prawns Pizza

    Top your next pizza with spicy-and-tart, skillet-roasted prawns plus . This fresh and fiery pizza comes from Mumbai-based Pizza Taste Tester Pallavi Gurtoo, using her Goan-style Prawns recipe that’s traditionally called ‘prawns balchao’.
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  • Spicy Seafood Stew

    Spicy Seafood Stew

    Spike a seafood medley of cooked mussels, white fish, king prawns and squid a kick of chilli.
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  • Goan-style Prawns

    Goan-style Prawns

    Spicy and tart, this fiery prawn dish hails from the coastal area of Goa in India, and is usually called ‘prawns balchao’.
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