Every holiday feast deserves a show-stopping centrepiece, and this brown sugar-glazed baked ham is no exception. Wood fire for maximum flavour.

Make a Yorkshire pudding fit for the holidays. This giant version of the comforting side dish is a must-have on your festive table. 

This anything but run-of-the mill Thanksgiving stuffing recipe gets a nutty richness from chestnuts and a herbal boost from sage, thyme and rosemary.

This eclectic flatbread is adaptable to any stuffing, savoury or sweet!

This leftover stuffing pizza is equal parts savvy and equal parts delicious, with a touch of sweet cranberry sauce.

When Marinara met Mary: a vodka tomato base with salty, spicy notes of tabasco, bacon, and shavings of fresh celery.

This citrusy take on the classic Hawaiian uses tangy lime, pimento-smoked chorizo, and fresh coriander.

Just like the classic, but with a sprinkle of heat for those who dare! Think spicy pepperoni, jalapeños and your favourite hot sauce.

Some like it hot, and this Honey Sriracha pizza does not disappoint!

Flambé bourbon mushrooms, nutty blue cheese, creamy mozzarella and tangy cheddar. What’s not to like?