Confit kumquats and salty kalamata olives are flavorful accents to this crunchy, traditional French fougasse.

Serve this salty-sweet chocolate chip cookie warm and gooey with a scoop of ice cream, or cold and fudgy as a teatime treat. Cookie, Chocolate, Skillet, Cast Iron, Choc Chip, Sweet, Dessert, Party Food, Treat, Chocolate Chip, Salty, Salty Sweet, Tailgating, Indulgent, Pudding, 

A soft pretzel, salty on the outside and chewy, almost bagel-esque inside, finds balance in a creamy Camembert dip.

For a special occasion, making the effort to find the best quality ingredients will pay off with this salty, scallop and bacon pizza.

Soft, bouncy, cheesy goodness. This NY-inspired Grandma style pizza is true comfort in a slice.

If you’re a fan of sun-kissed flavour, this pizza is for you: Salty olives and creamy Manchego meet sweet red pepper and onion.

This medley of classic street food is the perfect snack or side for your BBQ feast. Full of tangy, creamy, flame-cooked flavour.

When Marinara met Mary: a vodka tomato base with salty, spicy notes of tabasco, bacon, and shavings of fresh celery.

A flaky, super thin crust is topped with creme fraiche, lardons, and a garnish of fried onions in this Franco-German favourite.  

Just like the classic, but with a sprinkle of heat for those who dare! Think spicy pepperoni, jalapeños and your favourite hot sauce.

How do you like your eggs in the morning? We like ours on a pizza, with salty bacon, sweet tomatoes and hot sriracha.

Cook this simple and rather classy pizza with rich mediterranean flavours: olives, sun dried tomatoes and fresh, fiery rocket.