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  • Wild Mushroom Pizza with Gorgonzola, Thyme and Pancetta

    Wild Mushroom Pizza with Gorgonzola, Thyme and Pancetta

    Try out this rich and earthy wild mushroom pizza with gorgonzola, thyme and pancetta from Gill Meller. 
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  • Gill Meller’s Spicy Potato Wedges with Firecracker Mayo

    Gill Meller’s Spicy Potato Wedges with Firecracker Mayo

    Try out Gill Meller’s roasted “bonfire night” spicy potato wedges with firecracker mayo for a spicy snack or side dish!
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  • UK Detroit-style Pizza with beans and cheese in an Ooni Detroit-style Pizza Pan coming out of an Ooni Karu 16.

    UK Detroit-style Pizza: Cheesy Beans on Toast

    Try Gill Meller’s UK Detroit-style pizza, a creative and cheesy spin on the British classic: beans on toast. 
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  • Two hands holding a roasting tray with roasted hand-dived scallops with chorizo, garlic and parsley.

    Roasted Hand-dived Scallops with Chorizo, Garlic and Parsley

    Outdoor enthusiast Gill Meller and author of “Outside: Cooking Outdoors - Recipes for the Wild” shares his recipe for roasted hand-dived scallops with chorizo, garlic and parsley.
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  •  Cooked pizza with slow-roasted tomatoes and garlic on a table next to an assortment of tomatoes, garlic bulbs, a knife, and a baking tray with roasted tomatoes.

    Slow-roasted Tomato and Garlic Pizza

    Outdoor enthusiast Gill Meller and author of “Outside: Cooking Outdoors - Recipes for the Wild” shares his recipe for slow-roasted tomato and garlic pizza
    Read now
  • Gill Meller’s Fresh Herb Pizza

    Gill Meller’s Fresh Herb Pizza

    Try Gill Meller’s recipe for a bright and fresh pizza with mozzarella, parsley, chives, spring onions, spinach, fennel and lemon.
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  • Gill Meller’s Baked Chicken Thighs with New Potatoes, Wild Garlic and Lemon

    Gill Meller’s Baked Chicken Thighs with New Potatoes, Wild Garlic and Lemon

    Outdoor enthusiast Gill Meller and author of “Outside: Cooking Outdoors - Recipes for the Wild” shares his recipe for an all-in-one tray roast chicken thighs with new potatoes, wild garlic and lemon.
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  • Flatbread with Chilli and Fennel Sausage, Burrata and Herbs

    Flatbread with Chilli and Fennel Sausage, Burrata and Herbs

    Outdoor cooking expert Gill Meller shares a recipe for flatbread with sausage, burrata and herbs from his latest book, Outside.
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