Stollen is a richly fruited, festive bread from Germany. This sourdough recipe, prepared a few days in advance, can be cooked in your Ooni oven.
Wood-Fired Baked Ham with Brown Sugar Glaze
Every holiday feast deserves a show-stopping centrepiece, and this brown sugar-glazed baked ham is no exception. Wood fire for maximum flavour.
Halloween Pizza Skeleton
Flex your creative muscles with this spooky pizza skeleton, a show-stopping and delicious Halloween party appetiser or dinner treat.
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